What you need
- 1 1/2 Cup Applesauce
- 1/4 Tsp Cloves
- 1/4 Tsp Allspice
- 1/4 Tsp Cinnamon
- 1/4 Tsp Vanilla
What you do
- Make sure to wash your hands before you begin.
- Place all ingredients into a large saucepan and cook over medium-high heat for 5-10 minutes.
- Continue to reduce until 80% of the liquid has evaporated and the sauce is very thick and dark brown.
- Cool and serve on whole wheat toast!
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