Fish Masala

What you need

• 1 Cup Diced Onion
• 1 Tbsp Minced Garlic
• 1 Cup Diced Tomato
• 1 Tsp Turmeric
• 1 Tsp Garam Masala
• 1 Tsp Minced Ginger
• ½ Cup Coconut Milk
• 6 Fish Fillet

What you do

1. Make sure you wash your hands before you begin.
2. Preheat oven to 350F.
3. In a large pan, add fish fillets and pour mixture of onion, garlic, tomatoes, spices, and coconut milk on top.
4. Place in oven for 20-30 minutes or until fish is fully cooked.