Go Go Quinoa

What you need

• 1 Tbsp Veggie Oil
• ½ Cup Diced Onion
• 2 Tbsp Minced Garlic
• 2 Tbsp Curry Powder
• 1 Cup Chickpea
• ½ Cup Quinoa, Dry
• ⅓ Cup Broccoli
• ⅓ Cup Carrot
• ⅓ Cup Cauliflower
• 3 Cup Veggie Stock
• 2 Cup Coconut Milk
• 1 Cup Halved Cherry Tomato
• 2 Tbsp Lemon Juice
• Cilantro to Taste

What you do

1. Be sure to wash your hands before you begin.
2. Heat veggie oil in a large pot over medium heat. Add garlic and onion and cook until translucent.
3. Add curry powder, broccoli, carrots, cauliflower, chickpeas, quinoa and veggie stock. Bring to a slow simmer for about 10-20 minutes, until veggies are tender.
4. Add coconut milk, lemon juice and tomatoes.
5. Cook for 10 minutes until heated through.
6. Top with cilantro. Enjoy!