What you need
- 3 Cup Diced Tofu
- 1 Cup Diced Onion
- 1 Tsp Minced Garlic
- ¼ Cup Lemon Juice
- 3 Tbsp Soy Sauce
- 1 Tbsp Veggie Oil
- 2 Tbsp Thyme
- 1 Tbsp Cumin
What you do
- Make sure to wash your hands before you begin.
- In a blender or food processor, combine all ingredients except for tofu to make sauce and puree until smooth.
- In a large pot add sauce. Bring to a boil and let simmer for 10-20 minutes. Add tofu and continue to simmer for 10 minutes.
