What you need
- ½ Cup Plain Greek Yogurt
- ¼ Tsp Minced Garlic
- 1 Tsp Lemon Juice
- 2 Tsp Fresh Dill
What you do
- Be sure to wash your hands before you begin.
- Whisk together yogurt, lemon juice and garlic.
- Chop fresh dill finely.
- Mix all ingredients and refrigerate for at least 3 hours before serving.
- Serve with pita bread, diced cucumber, or Kidco Kitchen’s Chicken Souvlaki!
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