What you need
- 6 Salmon Fillet
- 2 Tbsp Lemon Juice
- 1 Tbsp Minced Garlic
What you do
- Make sure to wash your hands before you begin.
- Preheat oven to 350F.
- Mix garlic and lemon juice together.
- Coat mixture on fish fillets to marinate overnight in refrigerator.
- Place fish on a baking sheet lined with parchment paper and cook for 30-45 minutes, or until thoroughly cooked.
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